We currently offer two spaces for private events. For seated events, our upstairs private dining room seats up to 52 people plus 7-8 at the bar. Our main floor dining room seats 54 people plus 10 at the bar and another 40 on the patio. The patio can be tented and heated with large garage bay doors connecting the two spaces. For non-seated or partially seated events, we can accommodate substantially more guests in both spaces. The following formats are ideal in our private event spaces:

SEATED MEAL • 70 PEOPLE MAX

Hosts select dishes for their guests which typically is a 4-7 course meal. Dishes are presented as individual courses on large shared plates – usually one plate per every 4-6 people. Guests help themselves to each course using individual plates.

SEMI-SEATED • 80 PEOPLE MAX

In this arrangement, we remove approximately half the seating to make space for mingling while still offering some seating. Hosts pick 3-4 items to be passed as canapés or small bites. More substantial food is set up on stations and frequently refreshed with new items.

STANDING COCKTAIL & CANAPÉS • 80 PEOPLE MAX

For this type of event, we remove all tables and work with the host to select 5-6 passed canapés. This works well for receptions, events with music, and large events without a hard start time (i.e. an after-party).

BOOKING YOUR EVENT

We do not charge a space rental fee, but do require food and drink minimums. Everything ordered at the event counts toward the minimum, and if the minimum is not reached during the event, the difference will be due at the end of the event. Tax and a service fee are excluded from minimums.

Minimums range from $1,500 to $8,000 depending on type of event, date, and space. A 30% deposit is required to book all events. Balance is due at the end of the event. Deposits are fully refundable with 60 days notice, and 50% refundable with 30 days notice.